– Bar & Balcony Menu –
Charcuterie Board $28 / $40
3 chef choice meats, cheeses & accompaniments, house pickled vegetables, Georgia honeycomb, mixed nuts, crostinis
onion rings $7 / $12
lightly tempura fried, horseradish cream sauce
shrimp + havarti $18
garlic butter shrimp, melted havarti, parsley, fresh bread
oysters on the half shell* MP
fresh shucked oysters, house made cocktail, lemon
OYSTERS KALEFELLER* 1/2 DOZEN $19
JMP’s twist on a classic; sauteed kale, shallots, berkwood bacon, bernaise, lemon wedge
colossal lump crab cake $31
Maryland style crab cake, asian slaw, gochujang cream sauce, sesame seeds, micros
Filet Martini* $16
filet tips, whipped potato, veal demi, fried onion strings, chives
house prime rib sandwich* $21
h&f french baguettte, 10oz slow-roasted prime rib, au jus, horseradish cream sauce, house cut fries, house catsup
j. michael’s steak burger* $23
h&f bun, aged cheddar, bacon, roasted garlic aioli, bibb lettuce, mushrooms, house cut fries, house catsup, steak sauce
house prime meatball $6 ea
parmesan risotta, scratch made meatball, Shelly’s marinara, parmesan
parmesan truffle fries $8 / $14
russet potatoes, white truffle oil, parmesan, salt, sriracha catsup
colossal crab $30
4oz colossal crab, meyers lemon, clarified butter
tuna tartare* $19
tuna poke, seaweed salad, avocado mash, cucumber slices, seared tuna, au poivre, soy mustard micros, dijon cream, sriracha, fried wonton crips
Salt & pepper calamari $17
crisp calamari strips, red bell pepper, banana peppers, julienne scallions, thai chili sauce, meyers lemon sauce
new england lobster roll $30
two h&f split top garlic rolls, garlic aioli, bibb lettuce, red wine vinegar, dijon cream, scallions, old bay seasoned house cut fries, house catsup
prime rib bbq nachos* $24
fresh fried flour tortilla chips, slow-roasted bbq prime rib, scratch made white queso, pico de gallo, cheddar cheese, fresh jalapeno, sour cream